Make the most delicious food with the simplest ingredients ~
I just want to eat. It's hard not to eat meat all day.
Hot summer. Make some super simple seafood.
This dish is spicy and sweet. It has a different flavor.
After the fresh baked cake is made by hand, it has thousands of layers, like thin paper. It is made by hand. The outer layer is golden, crisp, and the inner layer is soft, white and tender. A smell of scallion oil and gluten is coming. It makes ... ...
After the fresh baked cake is made by hand, it has thousands of layers, like thin paper. It is made by hand. The outer layer is golden, crisp, and the inner layer is soft, white and tender. A smell of scallion oil and gluten is coming. It makes ... ...
Cauliflower contains protein, fat, carbohydrate, food fiber, vitamin A, vitamin B, vitamin C, vitamin E, calcium, phosphorus, iron and other minerals. It is delicate in texture, sweet and delicious in taste. It is easy to digest and absorb after... ...
Pleurotus eryngii is delicious, beneficial to Qi and stomach. It's named for its aroma of almond and the crispy and tender taste of abalone. It is rich in nutrition, rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and ot... ...
Ingredients: 500g flour, 250g water, 250g eggs (just a few depending on the cake). 1. Put flour into the container. Scald 1 / 3 of the flour with 80 degree boiling water. Use cold water to activate the remaining 2 / 3 of the flour. Then add a li... ...
After watching the Korean drama, the protagonist in the super greedy eat a lot of stone pot rice. Read it for a week, and immediately pick it up on the weekend. It's healthy, low fat and delicious. It's not inferior to Korean restaurant-
Qifeng cake as soft as marshmallow.
Muxurou, formerly known as muxirou, is a common characteristic traditional dish. It is one of the eight cuisines of kongfu, Shandong cuisine. It is often read as muxurou, alfalfa meat, etc. Its dish is made of pork slices, eggs, fungus and so on... ...
Delicious to the licking plate. Easy to make. -
Every time I go to eat Korean barbecue, it hurts me a lot. Make it at home today. Bake it without any burden. -
It's a simple dish. I'm greedy to lose weight. I can't eat anything that likes heavy taste now. So I made this hot and sour fried cabbage. If I don't lose weight and make it into sweet and sour taste, it's also delicious -
It's a hot summer day. I'm sweating all the time. In this weather, I really don't want to fry and stew in the kitchen. I love the simple and easy food. Then the Korean bibimbap with this meal in one pot is definitely the new favorite in summer. ... ...